BOOK YOUR stay

Join us for a 5-course wine pairing dinner on Thursday, October 17th at 7:00 PM with The Prisoner Wine Company | $95 per person excluding tax & gratuity (Dinner $95 + Tax $9.75 + Gratuity $19 = Total Price $123.75) Limited Seating Available. 504.300.1804 The Prisoner Wine Company is named after the flagship wine that founding winemaker Dave Phinney originally produced with his inaugural release from 2000, a mere 385 cases. The Prisoner exists because of the collaboration of growers, many of which started from the ground up with the company - from the Solari Family Vineyard in Calistoga, where old school sensibilities meet new techniques, to the Korte Ranch in St. Helena, a vineyard whose diligence outlasted the Prohibition and has sustained four generations. Their grapes stem from more than 80 vineyards throughout the Napa Valley region, and Winemaker Chrissy Wittman ardently appraises both style and quality of each lot to create a blend that’s just as robust as it is intriguing. MENU: Deconstructed Burrata Crostini Burrata, aged fig balsamic, roasted cherry tomatoes, micro arugula, garlic crostini, fried speck SNITCH, CHARDONNAY Scallops Seared scallops, creamed marscapone, crispy pork belly corn, heirloom tomato ammoglio ETERNALLY SILENCED, PINOT NOIR Lamb Scarpariello Colorado lamb ribs, lamb sausage, pepperonata sauce, cannelini beans THORN, MERLOT Pork Chop Saltimbocca Milanese Pan-fried, pounded, Italian bread crumb crusted, bone-in pork chop stuffed with fontina and prosciutto di Parma, over creamy risotto with wild mushroom, spicy Italian sausage and tomato THE PRISONER, RED BLEND Chocolate Torta Flourless chocolate torte, blackberry marmellata, chantilly cream SALDO, ZINFANDEL